Junket is a mobile kitchen, café and small-scale vegetable processing unit, that uses surplus foods which would otherwise go to landfills to create a healthier image for junk food. Using the process of dehydration to preserve the collected surplus fruit and vegetables, each meal served aims to sneak in 5 out of the 5 of our recommended daily fruit and vegetable intake, into a traditionally unhealthy foodstuff.
School of Design
MA Design Products, 2016
+44 (0)7961 097780
Food is the territory that I work in, I am driven by how we can create better interactions with what we grow, how we eat and what we eat.
- BA (Hons), Architecture, University College London