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International Policy Digest: Edible Water Pods Tackle Plastic Waste

Ooho!, an edible liquid packaging that proposes an innovative solution to single use plastics, was developed by students on the Innovation Design Engineering (IDE) MA Programme at the RCA. The sustainable and flexible packaging is made from seaweed extract and, as reported in International Policy Digest, has a lot of potential.

Co-founder Pierre-Yves Paslier was recently interviewed by the Financial Times and featured on the Impact Hustlers podcast.

The innovative design has also been covered by the Telegraph, the Guardian, and the Independent.

Find out more about Innovation Design Engineering at the RCA and how to apply.